brunch: rice and mackerel with 塩たれ(salt sauce?), rice, simmered pumpkin and yakult @ work.

dinner: korean food at a restaurant called tokyo sundofu after work with ame. the pronunciation is obviously sundofu but the official spelling on the menu/signs were TOKYO SUNDUB. hahha and this is “moist up sundub” ie 潤健美純豆腐 because they put collagen in it. the concept sounds nice and one would understand why its popular among girls but the taste was subpar compared to another dish we ordered – curry sundub. it was another cool (might even call it cold) summer’s day so this kinda hot pot dish was just perfect! 🙂

had 2 bananas at home


PS im supposed to be at church now T_T

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