working and waiting

Breakfast: takikomi rice and furikake. Ate this while blow drying my hair.

Lunch: 大豆ミート(“meat” made with soy) bento and some other random macrobiotic healthy vege dishes. you can’t see it but there was stringy seaweed underneath the rice. It also came with free vege consomme soup! What it lacked in taste it compensated in nutrition value, I guess. That said, I was still jealous of my coworkers who bought the tastier-looking korean bbq bentos.

I took a REALLY long time to finish this bento! Diligent chewer here.

Dinner: Milo and bread. My meals are Benjamin-Buttoning.

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